Date/Time
Date(s) - Apr 25
4:00 pm - 6:00 pm

Visit our Farmer’s Market three times a week at Gabriel’s Place.

Gabriel’s Place raises 15,000 lb. of organic produce annually on our quarter acre farm. We sell vegetables, fungi and free-range eggs, and also have free bread available.

We strive to make healthy, fresh foods available to our low-income neighbors, and so we accept WIC and EBT. 

Our Farmer’s Market will be expanded to open on Thursdays beginning in 2017!